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Grilling’s Not Just for The Boys

Grilles Cocktail

Your Mother’s Day Guide to Grilling the Perfect Meal for Mom

Blog Post by Sarah Bonacci | April 29, 2022

We are going to prove to you that grilling with The Beefer is not just for the boys and goes beyond your typical steak dinner and barbeque feasts. Grilling can beautiful, feminine, and aesthetically gorgeous too. We came up with a simply sophisticated menu for mom on her special day to help celebrate her without the mess! Creating these elegant dishes with The Beefer, she’ll be enjoying her Mother’s Day brunch in no time. 

Spicing Things Up: The Grilled Cocktail

Show mom how sweet she is by serving her a refreshing cocktail. Impress her with your master grilling skills with a twist. And we have just the thing: Grilled Vodka Lemonade. Cool and invigorating and now with a hint of smokiness. Grab six fresh lemons and begin by slicing them in half. Sprinkle some raw sugar on them and place face down in The Beefer. It doesn’t take long for the juicy citrus fruit to become nicely charred by the intensity of the heat allowing the natural sugars caramelize in a way only The Beefer can deliver. Squeeze and strain the grilled lemons into a pitcher allowing the juice to accumulate. Next, add 2 cups of simple syrup and 2 cups of ice-cold water. And lastly, take mom’s favorite vodka and add 1 ½ cups to the grilled concoction. Stir and serve! Add some ice for extra crispness and a thinly sliced grilled lemon wedge to garnish and finish it off.  

The Main Event: Grilled Brunch

The Beefer can do some absolutely incredible things with meat but let’s not neglect fish! The days are getting warmer, and a Mediterranean inspired meal is just the thing for mom. Treat her with some smokey seared salmon on an exquisitely grilled bagel. A meal that will have her wondering how you created such a work of art in a matter of minutes! Start off by seasoning the salmon with her favorite herbs or toppings – we recommend some dark brown sugar, coarse sea salt and freshly cracked black pepper. Add 1 cup of Scotch whisky to keep it moistened inside creating golden brown crisp edges while it grills almost instantaneously in The Beefer. Slice the bagels in half place inside or on top of The Beefer until the perfect level of crunchiness is achieved. Grab mom’s favorite cream cheese spread, slather the bagels and top them with nicely sliced pieces of salmon. She’ll be amazed at how many sweet, savory, and smokey flavors will be dancing around in her mouth with every bite. 

Calories Don’t Count for Moms: Grilled Dessert

Make Mother’s Day memorable by ending the day with a little panache. Tantalize her tastebuds with honey glazed grilled peaches and a side of Madagascar vanilla bean ice cream. This classy dessert will look elegant, chic, and tedious to make but couldn’t be made more simply with the help from The Beefer! Slice a few peaches in half and remove the pits. Delicately brush the peaches with honey and place in The Beefer cut side down. Within seconds, yes just seconds, your peaches will be perfectly grilled by the intense 1500 degrees of heat only The Beefer can provide. The sweetness of the honey mixed on top of the velvety smoothness of the peaches will create a caramelized glaze and add the smallest crunch to every bite. Add a scoop of Madagascar vanilla bean ice cream on top and serve. We guarantee this dessert will vanish before you even have a chance to put the dish down. 

The Beefer will instantly become mom’s favorite grilling machine after this Mother’s Day meal extravaganza! Between its versatility, convenience, simplicity, and functional modern design, The Beefer easily proves that grilling is not just for the boys and is not just limited to steak dinners. It has the unique ability that no other conventional oven or grill has to turn breathtaking flavors into taste explosions even in cocktails and desserts.

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How To Grill The Perfect Steak

The perfect Steak, Red, White and Blue Ribeye Sandwiches from the Beefer

How To Grill The Perfect Steak

Blog Post 1 by Sarah Bonacci | April 15, 2022

Summer is right around the corner and every proud American knows the unofficial kick-off to grilling season is upon us! That means weekends packed full of friends and family gathering together outside on the back deck over some good barbeque. Now is the time to start preparing your cookout recipes for all your summer fun. But ever wonder how your favorite restaurant cooks a perfect steak each time? We’re talking that dark, crisp, flavorful sizzle on the outside and that juicy, cooked-to-perfection savory pink on the inside…well what if we told you achieving this yourself is as simple as a single click of your mouse. We promise, it’s that easy! This is your fool-proof guide on how you can achieve the perfect steak every time in the comfort of your own home.

Step 1: Buy a Beefer 

…we don’t really need to elaborate, but we will anyway.

Step 2: Know Your (Grill) Options 

Every meat-eating connoisseur and foodie alike understand that depending on the cut and grade of the steak, each one has its own personality full of texture and flavor to delight any palette. Sirloins are considered to be an expensive, prime steak full of flavor served best medium-rare whereas a flank steak is a cheaper cut but great for barbequing. It is equally as important to understand that there are different cooking options as well but only one that you should be using.

Conventional ovens are designed to cook the meat for a longer period of time at a temperature merely reaching 750 degrees Fahrenheit. This method tends to produce an even cooking style throughout the steak but often times overcooks the meat internally. It is difficult to get that crispy crust while keeping the middle juicy and rare.

Charcoal grills are another option, a go-to method of cooking, especially during those summer months. Similar to conventional ovens, charcoal grills can heat up to roughly 600-700 degrees Fahrenheit but can easily char the outside of a steak which sometimes ends up burning and scorching off all the flavors. A lot of steaks become well done when cooked this way and are often slathered with dipping sauces in order to mask the blandness. 

The Beefer, unlike anything else available, beats the competition out of the water by caramelizing the peppery crust of the steak and maximizing its flavors for an unmistakable taste while trapping in all the delectable juices for that perfect mouth-watering bite each time. It would seem like it would take hours of preparation and meticulous attention to details to achieve this kind of quality when actually it happens all within just seconds of entering the blazing 1500 degrees Fahrenheit of heat. Due to its High-Performance Ceramic Burner, The Beefer is able to accomplish perfect results every single time by evenly distributing the temperature and its ability to turn food into delicacies. 

Step 3: Quality in Versatility 

Unlike the traditional oven/grill, The Beefer adds an extra layer of versatility having the unique ability to cook your entire meal at the same time so that you can serve everything hot all at once. Not to mention having only to clean one machine rather than a half-dozen pots and pans. While your steak is cooking to perfection inside the beautifully German-engineered machine, you can sauté your veggies on the top of it killing two birds with one stone. It is seriously the only flavor enhancer you’ll ever need in your home. You’ll wonder how you lived your life up to this point without it. It’s conveniently lightweight so you can transport it from your kitchen to your back deck in no time and is simply effortless to clean. That’s right, we said kitchen and back deck, making The Beefer both an indoor and outdoor portable grill no matter the season. The Beefer also comes in three sizes catering to the type of cooking enthusiast that you are. They’ve got the perfect machine for the grilling aficionado daring to take their skills to the next level and beyond, a big-boy machine for those extended family cookouts, and an even larger than life machine while still being conveniently compact for chefs and professionals set in a more commercial atmosphere. 

The Beefer has it all and delivers beyond expectations every single time! If you’re still having trouble making that decision, this insightful writer is here to help. Go back and read Step #1; you’ll find your answer there. For a perfect steak every time, The Beefer is the only solution for unparalleled results and unmatched flavor.